The new Tauro Essiccatori website is online! A portal full of recipes, tips and solutions for home drying and [...]
Our story, told by those who live it every day. “We hate to see someone realise the ideas we left behind [...]
We are 40,000! A huge thank you to every member of the “People Who Dry” community for sharing their passion for [...].
On 6 October 2025, we had the pleasure of being guests of Varotto Srl, a historical reference point for [...].
Why does your pasta break when drying? Start with our 3-step guide to perfect, even and even drying [...].
How to get a perfect sultana? Chef Dalicandro reveals three professional tricks to treat the peel and speed up drying. The season is [...]
But what is a dryer for? Some of you may be wondering. Well, to dry food, it is [...]
A healthy and surprisingly tasty idea for carefree munching or for garnishing salads, soups and dishes of all kinds [...].
Want a pocket-sized supply of calcium, iron and potassium? Dried figs are perfect for breaking hunger and providing [...]
Did you know that mushrooms should not be washed too much because, acting like a sponge, they tend to fill up with water? [...]
