Let's train for the future

The Project "L2 - Strategies of innovation and sustainability for agri-food excellence" is implemented with resources from the Veneto Region's Cohesion Development Fund. Axis 1 Employability - Training Area - With Aid Schemes. ...

Thank you Renato

25.02.2022 Today is a very special and difficult day for Tauro. Renato Zanon Santon, Livio's father and historic founder of the company, has left us. Renato conceived, designed on paper and realised the first fl...

Operating modes during Covid-19 emergency

IMPORTANT INFORMATION FOR ALL OUR CUSTOMERS We would like to inform you that Tauro, too, is complying with directives and safety regulations in order to stem the spread of and contagion from the Corona virus. In spite of this, in a manner...

27-29.03 | Vita in Campagna fair suspended

IMPORTANT COMMUNICATION It is with great regret that we have to inform you that the Vita in campagna fair is suspended, given the current orders issued by the Ministry of Health in light of the COVID-19 emergency, the prevention measures in place in ...

7-10.10 | Bolzano: Tauro exhibits at Agridirect

Agridirect, the most important agricultural trade fair in the Alps, is about to open its doors in Bolzano. It is known throughout the region and has been a meeting point for more than 50 years for all those who work in one of the most significant economic sectors of the country.

All the advantages of buying GENTE CHE ESSICCA!

GENTE CHE ESSICCA is our new book, born from the imagination and collaboration of thousands of members of the amazing Facebook group Gente che essicca. Much more than a recipe book, it is a fascinating journey, a true story made up of pas...

06.10 | Drying course in Apulia with chef Dalicandro

After the great success of the previous courses, Chef Dalicandro returns to Apulia, at the Kitchen's Angels cultural association, for an intensive demonstration lesson dedicated to drying in the kitchen to discover and explore the potential...