B.Master PLUS

The external dimensions of the B.Master Plus professional dryer are the same as those of the Base range, but with the addition of vertical compartments: 190 x 175 x 90 cm (WxHxD). It holds 72 standard shelves measuring 50 x 70 cm.

The B.Master Plus professional dryer has an unladen weight of approximately 300 kg.

No. The B.Master Plus model is delivered fully assembled and ready for use ("Plug & Play"). No complex testing is required, but it is essential that the connection to the company’s three-phase mains supply (400V) is carried out by a qualified electrician in accordance with the required power ratings and current regulations.

Yes, this is strongly recommended. To ensure that the airflows function correctly and to comply with HACCP requirements, the B.Master Plus professional dryer must be installed in a room that can be sanitised, is dry and well-ventilated, and which allows sufficient space at the front and sides for loading and unloading the baskets.

Yes, the B.Master Plus professional dryer can be customised by configuring the accessories to suit your needs. Fine-mesh or wide-mesh shelves are available, as well as larger boxes for herbs and bulky plant material. The dryer is expandable and can be configured to suit production requirements, with the option to add a second heating module (Twin versions) and a second drying module to double the capacity (XL versions).

The heating capacity of the B.Master Plus professional dryer varies according to requirements, with configurations available at 3.4 kW (single-phase 230 V), 5.1 kW or 7.5 kW (three-phase 400 V).

The B.Master Plus professional dryer requires a three-phase industrial power supply of 230 V to 400 V, configurable with a 2P+E plug – 32 A for the 3.4 kW model and a 3P+N+E plug – 16 A for the 5.1 and 7.5 kW models

The insulation of the B.Master Plus professional dehydrator’s body reduces heat loss, optimising the kWh consumed per kilogram of dehydrated tomatoes. Average energy consumption, with a drying area of 25 square metres and a load of 160 kg of fresh tomatoes, is around 90–120 kWh per cycle.

In the B.Master Plus professional dryer, moisture is expelled from the drying chamber, when necessary, in the form of saturated air. An automatic ventilation system performs this function according to the settings of the selected programme; it is generally necessary to provide for an outlet or duct leading outside the room. If additional systems for extracting humid air are present, the dryer can control their operation.

No, the technology in the B.Master Plus professional dryer is based on expelling humid air when necessary. The water from the products turns into steam and is carried out of the unit together with the fresh, non-condensed air. To recover water from the outgoing steam, an additional condensation system must be fitted.

Maximum hygiene is our priority. The body of the B.Master Plus professional dryer is made entirely from AISI 430 steel, whilst the baskets are made from 100% AISI 304 stainless steel. All materials are certified for food contact. The shelves can be safely washed in industrial dishwashers. The internal walls of the drying chamber are designed to facilitate daily sanitisation procedures. The body and shelves can be cleaned with a damp cloth and sanitising detergents suitable for surfaces intended for food contact.

Yes, the 72 shelves of the B.Master Plus dryer, made from AISI 304 stainless steel, measure 60 x 40 cm and are compatible with the baskets used in industrial and laboratory dishwashers.

Yes, the electronic cycles of the B.Master Plus professional dryer, which operate at temperatures of up to 75°C, allow you to set stages for stabilisation and surface heat sanitisation of food batches. OPTIONAL: the operating temperature can be increased to 90°C. The B.Master Plus also features a machine sanitisation programme included amongst its automatic programmes, with temperatures up to 80°C.

The B.Master Plus professional dryer has an operating temperature of up to 75 °C. OPTIONAL: the operating temperature can be increased to 90 °C.

Yes. The B.Master Plus professional stainless steel dehydrator, with an AISI 430 steel frame and AISI 304 steel drying shelves, complies with the 100% standard and MOCA regulations for food contact. It is fully certified and suitable for food contact.

Yes, the electronic controller built into the B.Master Plus professional dryer includes a timer function. The operation features electronic time management that allows you to programme complete drying cycles, phase by phase, and automatically stop the airflow or activate the hold phase once the cycle is complete, preventing the product from re-moistening before it is actually removed.

Yes, you can monitor the drying process remotely thanks to the dedicated Wi-Fi module fitted as standard on the B.Master Plus professional dryer. Start, pause or stop your drying process completely; manage and monitor temperature and humidity; and create and rename your custom programmes.

The Wi-Fi system allows you to control all the functions of the B.Master Plus remotely, from any device: smartphone, tablet, PC or Mac.

Thanks to the dedicated Wi-Fi module fitted as standard on the B.Master Plus professional dryer. Start, pause or stop your drying process completely; manage and monitor temperature and humidity; and create and rename your own custom programmes.

All from a simple, dedicated app. And if there’s no network where you work, no problem: B.Master Plus creates its own local Wi-Fi network that you can connect to.

If the laboratory has no internet connection, the integrated system generates a standalone local Wi-Fi network to connect directly.

Create, Save, Track!
With the B.Master Plus Wi-Fi system, you can log and store the progress of drying cycles, so that you can review them even some time later for the purposes of production batch traceability.

Yes, the B. professional tumble dryer.Master Plus professional tumble dryer features 6 pre-programmed automatic cycles (Auto 70° – Auto 55° – Auto 40° – Eco 55° – Eco 40° – Sanification) specifically designed to ensure drying cycles run smoothly from the start.

Absolutely. The B.Master Plus professional dryer includes software that allows you to record bespoke drying cycles developed specifically for your products. There are 8 customisable programmes, each of which allows you to define up to 32 stages. Set the temperatures and air extraction rates, save the programme and recall it for future use.

In the B.Master Plus professional dehydrator, the approximate maximum capacity for apples sliced to a thickness of 5–7 mm is around 120–160 kg of fresh produce. For tomatoes cut in half, the approximate maximum capacity is 140–160 kg of fresh produce.

Absolutely. At our Camisano Vicentino site, we offer a testing service specifically for businesses: you can send or bring in a sample of your product so that we can carry out monitored test cycles to assess production times, yields and final quality before you commit to the investment.
Once the tests have been completed, the customer will be sent a report and a sample of the dried product.
If the customer decides to purchase a Tauro dryer, the cost of the test will be deducted from the price of the machine.