B.Master BASE

The external dimensions of the B.Master Base professional dryer are 190 x 140 x 90 cm (WxHxD). It accommodates 40 standard shelves measuring 50 x 70 cm.

The B.Master Base professional dryer has an unladen weight of approximately 215 kg.

No. The B.Master Base model is supplied fully assembled and ready for use ("Plug & Play"). No complex testing is required, but it is essential that the connection to the company’s three-phase mains supply (400V) is carried out by a qualified electrician in accordance with the required power ratings and current regulations.

Yes, this is strongly recommended. To ensure that the airflows function correctly and to comply with HACCP requirements, the B.Master Base professional dryer must be installed in a room that can be sanitised, is dry and well-ventilated, and which allows sufficient space at the front and sides for loading and unloading the baskets.

Yes, the B.Master Base professional dryer can be customised by configuring the accessories to suit your needs. Fine-mesh or wide-mesh shelves are available, as well as larger boxes for herbs and bulky plant material. The dryer is expandable and can be configured to suit production requirements, with the option to add a second heating module (Twin versions) and a second drying module to double the capacity (XL versions).

The B.Master Base professional dryer has a configurable heat output ranging from 3.4 kW to 5.1 kW, with a three-phase 400V power supply.
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The B.Master Base professional dryer requires a three-phase industrial power supply of 230 V to 400 V, configurable with a 2P+E plug – 32 A for the 3.4 kW model and a 3P+N+E plug - 16 A for the 5.1 kW model

With a usable area of 14 square metres and around 80 kg of fresh tomatoes spread out on the shelves, the B.Master Base professional dehydrator consumes around 50–70 kWh per cycle, depending on the ambient humidity.

In the B.Master Base professional dryer, moisture is expelled from the drying chamber, when necessary, in the form of saturated air. An automatic ventilation system performs this function according to the settings of the selected programme; it is generally necessary to provide for an outlet or duct leading outside the room. If additional systems for extracting humid air are present, the dryer can control their operation.

No, the technology in the B.Master Base professional dryer is based on expelling humid air when necessary. The water from the products turns into steam and is carried out of the unit together with the replaced, non-condensed air. To recover water from the outgoing steam, an additional condensation system must be fitted.

Maximum hygiene is our priority. The body of the B.Master Base professional dryer is made entirely from AISI 430 steel, whilst the baskets are made from 100% AISI 304 stainless steel. All materials are certified for food contact. The shelves can be safely washed in industrial dishwashers. The internal walls of the drying chamber are designed to facilitate daily sanitisation procedures. The body and shelves can be cleaned with a damp cloth and sanitising detergents suitable for surfaces intended for food contact.

Yes, the 40 shelves of the B.Master Base dryer, made from AISI 304 stainless steel, measure 50 x 70 cm and are compatible with industrial and laboratory dishwasher baskets.

Yes, the electronic cycles up to 75°C on the B.Master Base professional dryer allow you to set stages for stabilisation and surface thermal sanitisation of food batches. OPTIONAL: the operating temperature can be increased to 90°C. The B.Master Base also features a machine sanitisation programme included amongst its automatic programmes, with temperatures up to 80°C.

The B.Master Base professional dryer has an operating temperature of up to 75 °C. OPTIONAL: the operating temperature can be increased to 90 °C.

Yes. The B.Master Base professional food dryer, made of stainless steel, features an AISI 430 steel frame and AISI 304 shelves that comply with 100% and MOCA regulations for food contact. It is fully certified and suitable for food contact.

Yes, the electronic controller built into the B.Master Base professional dryer includes a timer function. The operation features electronic time management that allows you to programme complete drying cycles, stage by stage, and automatically stop the airflow or activate the hold phase once the cycle is complete, preventing the product from re-moistening before it is actually removed.

Yes, you can monitor the drying process remotely thanks to the dedicated Wi-Fi module fitted as standard in the B.Master Base professional dryer. Start, pause or stop your drying process completely; manage and monitor temperature and humidity; and create and rename your custom programmes.

The Wi-Fi system allows you to control all the functions of the B.Master Base remotely, from any device: smartphone, tablet, PC or Mac.

Thanks to the dedicated Wi-Fi module fitted as standard in the B.Master Base professional dehydrator. Start, pause or stop your dehydration process completely; manage and monitor temperature and humidity; and create and rename your own custom programmes.

All from a simple, dedicated app. And if there’s no network where you work, no problem: B.Master Base creates its own local Wi-Fi network that you can connect to.

If the laboratory has no internet connection, the machine creates a standalone local Wi-Fi network to connect directly

Create, Save, Track!
Using the B.Master Base’s Wi-Fi system, you can log and store the progress of drying cycles, so that you can review them even some time later for the purposes of production batch traceability.

Yes, the B.Master Base professional tumble dryer features 6 preset automatic programmes (Auto 70° – Auto 55° – Auto 40° – Eco 55° – Eco 40° – Sanification) designed to optimise the balance of ventilation and heat.

Certainly. The B.Master Base professional dryer features 8 customisable programmes, each of which allows you to define up to 32 stages. Set the temperatures and air extraction settings, save the programme and recall it for future use.

In the B.Master Base professional dehydrator, the approximate maximum capacity for apples sliced to a thickness of 5–7 mm is around 60–80 kg of fresh produce. For tomatoes cut in half, the approximate maximum capacity is 80 kg of fresh produce.

Certainly. Tauro Essiccatori offers a testing service specifically for professionals.
You can arrange the test with our sales department and send a product sample, which will be subjected to drying tests under various temperature and humidity conditions, in several batches, in order to determine the optimal drying conditions. Once the tests are complete, the customer will be sent a report and a sample of the dried product.
If the customer decides to purchase a Tauro dryer, the cost of the test will be deducted from the price of the machine.