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Recipes & Inspirations

Mushrooms

I dried mushrooms are a valuable ingredient in the kitchen, rich in aroma and easy to preserve over time.

With your Tauro food dehydrator you can dry porcini, champignons, chanterelles and many other varieties naturally, retaining intense fragrance and flavour. Ideas, tips and recipes for using dried mushrooms in risottos, sauces, soups and authentic-tasting preparations.

All Fruit Vegetables Meat Pasta Mushrooms Other ideas

Mushroom cream powder preparation

Mushroom cream powder preparation

A cream of mushroom soup is one of those delicacies with which you can accompany a second course of meat or make a [...]

Eco-kitchen and recycling Mushroom passion

Mushroom-flavoured tagliatelle, the non plus ultra

Mushroom-flavoured tagliatelle, the non plus ultra

And if you have already dried mushrooms, now you have to make the leap and prepare mushroom-flavoured noodles, of course [...].

Eco-kitchen and recycling Mushroom passion

Dried mushroom and mint sauce

Dried mushroom and mint sauce

By now, it is well known how well mushrooms lend themselves to the preparation of sauces and creams to then flavour or season [...].

Mushroom passion

Raw stuffed mushrooms with dryer

Raw stuffed mushrooms with dryer

If you want to enjoy your freshly picked mushrooms raw, we have found the recipe for you. The ingredients should [...]

Mushroom passion