Tag: Eco-kitchen and recycling

Mushroom cream powder preparation

Cream of mushroom soup is one of those delicacies with which you can accompany a second course of meat or make a simple yet delicious velouté. On one condition: you must have the dried preparation at home. And how do you do that? We'll tell you 🙂 🙂

Black Cabbage Chips: munching becomes gourmand

A healthy and surprisingly tasty idea for carefree munching or using to garnish salads, soups and dishes of all kinds. Chef Martino Beria gives us this really versatile and very simple recipe!