{"id":398,"date":"2019-11-20T11:27:24","date_gmt":"2019-11-20T11:27:24","guid":{"rendered":"https:\/\/tauroessiccatori.com\/?post_type=tauro_recipe&#038;p=398"},"modified":"2026-01-20T09:32:04","modified_gmt":"2026-01-20T08:32:04","slug":"les-5-produits-secs-a-essayer-maintenant","status":"publish","type":"tauro_recipe","link":"https:\/\/www.tauroessiccatori.com\/fr\/ricette\/varie\/i-5-prodotti-essiccati-da-provare-subito\/","title":{"rendered":"Les 5 produits secs \u00e0 essayer maintenant"},"content":{"rendered":"<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/tauroessiccatori.com\/wp-content\/uploads\/2025\/06\/5-prodotti.jpg\" alt=\"les 5 produits \u00e0 s\u00e9cher imm\u00e9diatement\" class=\"wp-image-399\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Il existe des produits qui peuvent r\u00e9ellement \u00eatre consid\u00e9r\u00e9s comme&nbsp;<strong>les principes fondamentaux du s\u00e9chage<\/strong>, \u00e0 pr\u00e9parer et \u00e0 conserver dans la cuisine, pr\u00eats \u00e0 l'emploi et \u00e0 pr\u00e9parer \u00e0 nouveau \u00e0 chaque fois qu'ils sont \u00e9puis\u00e9s.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Fraises<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En utilisant des produits de saison, parfum\u00e9s et m\u00fbrs, il suffit de les couper en fines tranches et de les mettre dans le d\u00e9shydrateur avec l'eau.&nbsp;<strong>P1 pendant environ 8 heures<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Yoghourt<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Dans ce cas, c'est parfait&nbsp;<strong>m\u00eame un pot p\u00e9rim\u00e9<\/strong>&nbsp;(cela arrive souvent, \u00e0 condition que ce soit dans les 10 jours), \u00e0 \u00e9taler sur les feuilles ou le papier sulfuris\u00e9 fournis et \u00e0 s\u00e9cher avec le programme&nbsp;<strong>t4 pendant environ 10 heures<\/strong>. Le r\u00e9sultat est une plaque croustillante que l'on peut conserver en la cassant et en l'ajoutant \u00e0 divers plats pour une note acidul\u00e9e tr\u00e8s agr\u00e9able.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Oignons<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9plucher, couper en fines tranches et s\u00e9cher avec le programme&nbsp;<strong>P1 pendant environ 8 heures<\/strong>&nbsp;ou du moins jusqu'\u00e0 ce qu'ils perdent leur humidit\u00e9, puis les conserver dans une bo\u00eete herm\u00e9tique. Vous pouvez ensuite les utiliser dans des soupes, des vinaigrettes, des plats principaux de viande et de poisson...<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Poireaux et oignons nouveaux<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Nous jetons souvent jusqu'\u00e0 50%, c'est-\u00e0-dire presque toutes les parties vertes. Au lieu de cela, nous pouvons les couper en lani\u00e8res et les s\u00e9cher avec le&nbsp;<strong>P2 pendant environ 8 heures<\/strong>, tr\u00e8s utile pour les saut\u00e9s, les bouillons, les soupes...<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Champignons<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Toujours agr\u00e9ables sur les soupes ou les risottos. Les couper en fines tranches et les s\u00e9cher jusqu'\u00e0 ce qu'elles perdent leur humidit\u00e9, les conserver herm\u00e9tiquement et les consommer dans les six mois. Programme&nbsp;<strong>P2 pendant environ 12 heures<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><i>Recette de Lisa Casali<br><a href=\"http:\/\/ecocucina-d.blogautore.repubblica.it\/\">http:\/\/ecocucina-d.blogautore.repubblica.it\/<\/a><\/i><\/p>","protected":false},"excerpt":{"rendered":"<p>Ci sono dei prodotti che si possono considerare davvero&nbsp;i fondamentali dell\u2019essiccazione, da preparare e tenere in cucina, pronti all\u2019uso e [&hellip;]<\/p>\n","protected":false},"featured_media":399,"template":"","meta":{"_acf_changed":false},"recipe_category":[75],"recipe_tag":[80],"class_list":["post-398","tauro_recipe","type-tauro_recipe","status-publish","has-post-thumbnail","hentry","recipe_category-varie","recipe_tag-ecocucina-e-riciclo"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>I 5 prodotti essiccati da provare subito | Tauro Essiccatori<\/title>\n<meta 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