{"id":165751,"date":"2025-10-08T18:22:20","date_gmt":"2025-10-08T16:22:20","guid":{"rendered":"https:\/\/tauroessiccatori.com\/?page_id=165751"},"modified":"2026-03-14T10:43:32","modified_gmt":"2026-03-14T09:43:32","slug":"fruits","status":"publish","type":"page","link":"https:\/\/www.tauroessiccatori.com\/fr\/manuale-biosec\/cosa-essiccare\/frutta\/","title":{"rendered":"Fruits"},"content":{"rendered":"\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
PRODUIT<\/th>\nPR\u00c9PARATION<\/th>\nEMPLOI<\/th>\nLE TEMPS ET L'HORAIRE<\/th>\n<\/tr>\n<\/thead>\n
APRICOCKS<\/td>\nMoiti\u00e9 et d\u00e9noyautage. Tendance possible au brunissement avec des fruits tr\u00e8s m\u00fbrs, sans toutefois compromettre l'intensit\u00e9 de la saveur.<\/td>\n\u00c9galement pour la consommation
\ndirect ou pour la pr\u00e9paration de g\u00e2teaux ou de compositions
\ndans des plateaux, des paniers, etc.<\/td>\n		t4\/t5
\n48\/60 h selon la taille<\/td>\n<\/tr>\n
ANANAS<\/td>\nPeler et couper en tranches de 6 \u00e0 8 mm d'\u00e9paisseur ; retourner les tranches.
\nde temps en temps pour qu'ils ne collent pas au fond. Tr\u00e8s aqueux donc s\u00e9chage long, excellent r\u00e9sultat en termes d'intensit\u00e9 de parfum et d'ar\u00f4me.<\/td>\n		Pour la consommation directe, \u00e9galement pour les salades de fruits et les compositions.<\/td>\nt4 24 h<\/td>\n<\/tr>\n
ORANGES<\/td>\nPas trop mature,
\nen tranches d'environ 5 mm. Elles ont tendance \u00e0 coller au fond du panier.<\/td>\n		Parfait pour d\u00e9corer les g\u00e2teaux, les plats et les \u0153uvres d'art, en particulier \u00e0 No\u00ebl, pulv\u00e9ris\u00e9 sous forme de farine ou fouett\u00e9 et s\u00e9ch\u00e9 sous forme de gaufrettes pour les en-cas, les emballages et les desserts.<\/td>\nP4 18\/24 h<\/td>\n<\/tr>\n
BANANAS<\/td>\nEn tranches ou en morceaux. Ils adh\u00e8rent facilement au fond et entre eux. Ils ont tendance \u00e0 brunir mais conservent une saveur intense. Ils restent tendres et a
\nun peu collants parce qu'ils sont tr\u00e8s sucr\u00e9s.<\/td>\n		Excellent pour la consommation directe, pour les collations et les rafra\u00eechissements. Un concentr\u00e9 de go\u00fbt et de substance particuli\u00e8rement appr\u00e9ci\u00e9 par les enfants.<\/td>\nP1 18\/24 h<\/td>\n<\/tr>\n
CACHI<\/td>\nEn tranches fines (5-6 mm). Les kakis pomme sont excellents, sucr\u00e9s m\u00eame s'ils sont encore durs. S\u00e9chez \u00e9galement les autres qualit\u00e9s avant qu'elles ne deviennent tendres. Ils perdent leur astringence caract\u00e9ristique. S'ils sont trop m\u00fbrs, les mixer et les s\u00e9cher pour en faire une pur\u00e9e.<\/td>\nExcellents pour la consommation directe et pour diverses compositions. Ils conservent une belle couleur. Mix\u00e9s en pur\u00e9e, ils sont parfaits pour les desserts et les snacks savoureux.<\/td>\nP2<\/td>\n<\/tr>\n
CHERRIES<\/td>\nCoup\u00e9es en deux et d\u00e9noyaut\u00e9es, elles intensifient l'ar\u00f4me et le parfum.<\/td>\nParfait pour les tisanes, les pout pourri, les sucreries de toutes sortes.<\/td>\nP1\/t4<\/td>\n<\/tr>\n
KIWI<\/td>\nPeler et couper en tranches de 6 \u00e0 8 mm ou couper 4 tranches dans le sens de la longueur \u00e0 partir d'un fruit entier ; \u00e9tirer et secouer pour qu'elles ne collent pas. Elles conservent une couleur discr\u00e8te. Go\u00fbt intense et astringent.<\/td>\nIl est pr\u00e9f\u00e9rable de le consommer directement avec d'autres fruits ou en salade de fruits apr\u00e8s l'avoir temp\u00e9r\u00e9 ; il est excellent pour les compositions.<\/td>\nP2<\/td>\n<\/tr>\n
FIGS<\/td>\nFendez-les en deux, en les choisissant de pr\u00e9f\u00e9rence bien m\u00fbrs, secs et pas trop gros.<\/td>\nPour la consommation directe et comme ingr\u00e9dient dans les desserts ou les salades de fruits. En morceaux pour les compositions.<\/td>\nt4\/t5
\n48\/60 h selon la taille<\/td>\n<\/tr>\n
POMMES<\/td>\nTranch\u00e9s en tranches de 5-6 mm d'\u00e9paisseur, entiers ou apr\u00e8s avoir enlev\u00e9 le c\u0153ur et la peau.<\/td>\nConsommation directe, pour les g\u00e2teaux ou les paniers. D\u00e9licieux lorsqu'il est tremp\u00e9 \u00e0 moiti\u00e9 dans du chocolat fondu et mis \u00e0 s\u00e9cher. Tr\u00e8s riche en fibres, surtout s'il est s\u00e9ch\u00e9 avec l'\u00e9corce.<\/td>\nP2<\/td>\n<\/tr>\n
PEARS<\/td>\nComme les pommes. Les vari\u00e9t\u00e9s petites et sucr\u00e9es peuvent \u00e9galement \u00eatre s\u00e9ch\u00e9es, coup\u00e9es en deux.<\/td>\nExcellent pour la consommation directe et pour les desserts, les salades de fruits et diverses compositions.<\/td>\nP2 tranch\u00e9e t4 en deux<\/td>\n<\/tr>\n
P\u00caCHES ET NECTARINES<\/td>\nEn moiti\u00e9s si elles sont petites, en tranches ou en quartiers si elles sont plus grandes. Secouez-les souvent.<\/td>\nBon pour la consommation directe.<\/td>\nP1\/t4<\/td>\n<\/tr>\n
PRUGNE<\/td>\nFendus en deux et d\u00e9noyaut\u00e9s ou entiers apr\u00e8s un trempage de 30 \u00e0 60 secondes dans de l'eau bouillante (avec un temps de s\u00e9chage plus long).<\/td>\nConsommation directe ou pour les desserts et les compositions artistiques. Bouillies quelques minutes dans un peu d'eau, elles sont l\u00e9g\u00e8rement laxatives.<\/td>\nt4\/t5
\n30\/48 h selon la taille, P6
\njusqu'\u00e0 ce qu'il soit compl\u00e8tement sec, s'il est entier<\/td>\n<\/tr>\n
UVA<\/td>\nS\u00e9chage lent en raison d'une peau tr\u00e8s imperm\u00e9able. Acc\u00e9l\u00e9rer en coupant les raisins en deux ou en \u00e9claircissant la grappe.<\/td>\nPour toutes les utilisations, des raisins secs \u00e0 la consommation directe.<\/td>\nt4 36\/48 h<\/td>\n<\/tr>\n<\/tbody>\n<\/table>","protected":false},"excerpt":{"rendered":"

PRODOTTO PREPARAZIONE IMPIEGO TEMPO E PROGRAMMA ALBICOCCHE A meta\u0300 e denocciolate. Possibile tendenza all\u2019imbrunimento con frutti molto maturi, pur senza […]<\/p>\n","protected":false},"author":1,"featured_media":165841,"parent":165746,"menu_order":23,"comment_status":"closed","ping_status":"closed","template":"page-manuale-biosec.php","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-165751","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"yoast_head":"\nEssiccare la Frutta » Tauro Essiccatori<\/title>\n<meta name=\"description\" content=\"Scopri come essiccare tutti i tipi di frutta con il Biosec Pro di Tauro Essiccatori\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.tauroessiccatori.com\/fr\/manuel-biosec\/quoi-secher\/fruits\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Essiccare la Frutta » Tauro Essiccatori\" \/>\n<meta property=\"og:description\" content=\"Scopri come essiccare tutti i tipi di frutta con il Biosec Pro di Tauro Essiccatori\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.tauroessiccatori.com\/fr\/manuel-biosec\/quoi-secher\/fruits\/\" \/>\n<meta property=\"og:site_name\" content=\"Tauro Essiccatori\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/tauroessiccatori\" \/>\n<meta property=\"article:modified_time\" content=\"2026-03-14T09:43:32+00:00\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/\",\"url\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/\",\"name\":\"Essiccare la Frutta » Tauro Essiccatori\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/wp-content\\\/uploads\\\/2019\\\/09\\\/chips-mela-essiccata_tauro_essiccatori.avif\",\"datePublished\":\"2025-10-08T16:22:20+00:00\",\"dateModified\":\"2026-03-14T09:43:32+00:00\",\"description\":\"Scopri come essiccare tutti i tipi di frutta con il Biosec Pro di Tauro Essiccatori\",\"breadcrumb\":{\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/#breadcrumb\"},\"inLanguage\":\"fr-FR\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"fr-FR\",\"@id\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/fr\\\/manuale-biosec\\\/cosa-essiccare\\\/frutta\\\/#primaryimage\",\"url\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/wp-content\\\/uploads\\\/2019\\\/09\\\/chips-mela-essiccata_tauro_essiccatori.avif\",\"contentUrl\":\"https:\\\/\\\/www.tauroessiccatori.com\\\/wp-content\\\/uploads\\\/2019\\\/09\\\/chips-mela-essiccata_tauro_essiccatori.avif\",\"width\":1920,\"height\":1920,\"caption\":\"Croccanti, dolci e irresistibili. 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