{"id":398,"date":"2019-11-20T11:27:24","date_gmt":"2019-11-20T11:27:24","guid":{"rendered":"https:\/\/tauroessiccatori.com\/?post_type=tauro_recipe&#038;p=398"},"modified":"2026-01-20T09:32:04","modified_gmt":"2026-01-20T08:32:04","slug":"die-5-trockenprodukte-die-sie-jetzt-ausprobieren-sollten","status":"publish","type":"tauro_recipe","link":"https:\/\/www.tauroessiccatori.com\/de\/ricette\/varie\/i-5-prodotti-essiccati-da-provare-subito\/","title":{"rendered":"Die 5 Trockenprodukte, die Sie jetzt ausprobieren sollten"},"content":{"rendered":"<figure class=\"wp-block-image size-full\"><img decoding=\"async\" src=\"https:\/\/tauroessiccatori.com\/wp-content\/uploads\/2025\/06\/5-prodotti.jpg\" alt=\"die 5 Produkte sofort zu trocknen\" class=\"wp-image-399\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Es gibt Produkte, die man wirklich als&nbsp;<strong>die Grundlagen der Trocknung<\/strong>, zuzubereiten und in der K\u00fcche aufzubewahren, um sie zu verwenden und erneut zuzubereiten, wenn sie zur Neige gehen.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Erdbeeren<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Verwenden Sie saisonale, duftende und reife Fr\u00fcchte, schneiden Sie sie einfach in d\u00fcnne Scheiben und legen Sie sie zusammen mit dem Wasser in den Trockner.&nbsp;<strong>P1 f\u00fcr etwa 8 Stunden<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Joghurt<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">In diesem Fall ist es in Ordnung&nbsp;<strong>sogar eine abgelaufene Dose<\/strong>&nbsp;(das kommt oft vor, solange es innerhalb von 10 Tagen ist), auf den mitgelieferten Bl\u00e4ttern oder Backpapier auslegen und mit dem Programm&nbsp;<strong>t4 f\u00fcr etwa 10 Stunden<\/strong>. Das Ergebnis ist eine knusprige Platte, die man zerkleinern und verschiedenen Gerichten beif\u00fcgen kann und die eine sehr angenehme, s\u00e4uerliche Note erh\u00e4lt.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Zwiebeln<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sch\u00e4len, in d\u00fcnne Scheiben schneiden und mit Programm trocknen&nbsp;<strong>P1 f\u00fcr etwa 8 Stunden<\/strong>&nbsp;oder zumindest so lange, bis sie ihre Feuchtigkeit verloren haben, und bewahren Sie sie dann in einem luftdichten Beh\u00e4lter auf. Verwenden Sie sie dann in Suppen, Dressings, Fleisch- und Fischgerichten...<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Lauch und Fr\u00fchlingszwiebeln<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Oft werden bis zu 50%, d. h. fast alle gr\u00fcnen Teile, weggeworfen. Stattdessen k\u00f6nnen wir sie in Streifen schneiden und sie mit dem&nbsp;<strong>P2 f\u00fcr etwa 8 Stunden<\/strong>, sehr n\u00fctzlich f\u00fcr Pfannengerichte, Br\u00fchen, Suppen...<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><b>Pilze<\/b><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sie schmecken immer gut in Suppen oder Risotto. Schneiden Sie sie in d\u00fcnne Scheiben und trocknen Sie sie, bis sie ihre Feuchtigkeit verloren haben, lagern Sie sie luftdicht verschlossen und verbrauchen Sie sie innerhalb von sechs Monaten. Programm&nbsp;<strong>P2 f\u00fcr etwa 12 Stunden<\/strong>.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><i>Kochrezept von Lisa Casali<br><a href=\"http:\/\/ecocucina-d.blogautore.repubblica.it\/\">http:\/\/ecocucina-d.blogautore.repubblica.it\/<\/a><\/i><\/p>","protected":false},"excerpt":{"rendered":"<p>Ci sono dei prodotti che si possono considerare davvero&nbsp;i fondamentali dell\u2019essiccazione, da preparare e tenere in cucina, pronti all\u2019uso e [&hellip;]<\/p>\n","protected":false},"featured_media":399,"template":"","meta":{"_acf_changed":false},"recipe_category":[75],"recipe_tag":[80],"class_list":["post-398","tauro_recipe","type-tauro_recipe","status-publish","has-post-thumbnail","hentry","recipe_category-varie","recipe_tag-ecocucina-e-riciclo"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v28.6 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>I 5 prodotti essiccati da provare subito | Tauro Essiccatori<\/title>\n<meta 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